Paté en Croûte – Emiel Redant

Pipaillon is an artisan jam workshop from Brussels. They fill their jars with surprising jams, fresh chutney, candied lemon and savory tapenades. With flavor bombs made from 100% organically grown fruit, they charm connoisseurs at home and abroad. GAAR provided the website with Dutch text and vivid photos, wrote the press file and took photos for the webshop and social media.